Cheesy Chicken Hashbrown Casserole

Introduction

Cheesy Chicken Hashbrown Casserole is a comforting, crowd-pleasing dish made with tender chicken, crispy hashbrowns, and a creamy, cheesy sauce. It’s easy to assemble and perfect for family dinners, potlucks, or make-ahead meals.

Ingredients

3 cups cooked chicken, shredded or diced

1 (28 oz) bag frozen hashbrown potatoes, thawed

1 can (10.5 oz) cream of chicken soup

1 cup sour cream

2 cups shredded cheddar cheese

1/2 cup shredded mozzarella cheese

1/2 cup melted butter

1/2 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon garlic powder

1/2 teaspoon onion powder

Optional: chopped green onions or parsley

Instructions

Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.

In a large bowl, mix chicken, hashbrowns, cream of chicken soup, sour cream, melted butter, salt, pepper, garlic powder, and onion powder.

Stir in half of the cheddar and mozzarella cheeses.

Spread the mixture evenly into the prepared baking dish.

Sprinkle remaining cheese over the top.

Cover loosely with foil and bake for 35 minutes.

Remove foil and bake for an additional 15–20 minutes until bubbly and golden.

Let rest for 10 minutes before serving.

Description

This Cheesy Chicken Hashbrown Casserole is rich, creamy, and hearty. The potatoes become tender with lightly crisp edges, while the chicken stays juicy and the cheese melts into a comforting, savory sauce.

Tips

Thaw and drain hashbrowns well to prevent excess moisture.

Rotisserie chicken saves time and adds flavor.

Use sharp cheddar for a stronger cheesy taste.

Allow resting time so servings hold their shape.

Variations

Bacon Lovers: Add cooked, crumbled bacon.

Vegetable Boost: Stir in broccoli, peas, or corn.

Spicy Kick: Add diced jalapeños or cayenne pepper.

Extra Creamy: Add 4 oz softened cream cheese.

Crunchy Topping: Sprinkle crushed cornflakes or breadcrumbs mixed with butter on top.

Correction

If casserole is watery: Bake uncovered for extra time.

If top browns too fast: Cover loosely with foil.

If too thick: Stir in a little milk or broth before baking.

Enjoy

Enjoy Cheesy Chicken Hashbrown Casserole with a simple green salad or steamed vegetables for a warm, satisfying meal the whole family will love.

Leave a Comment