Restaurant-Style Crispy Fried Eggs
Introduction Restaurant-style crispy fried eggs are all about contrast: a lacy, golden-brown edge with a tender white and a perfectly runny (or jammy) yolk. This technique uses higher heat and a little extra fat to create that irresistible crunch you usually get at diners or upscale brunch spots—fast, simple, and incredibly satisfying. Ingredients 1–2 large … Read more